CATERING MENU
Lasagna: Traditional or Veggie (Includes parmesan cheese)Full Pan (feeds 15—20 people) 83.00 with garlic bread or breadsticks 95.00
Spaghetti (Includes parmesan cheese) Full Pan (feeds 15—20 people) 65.00 with garlic bread or breadsticks 77.00 add meatballs additional 14.00 sub Alfredo sauce additional 10.00 add chicken additional 18.00
Salad Chipped romaine lettuce, tomato, onion, cheddar cheese, croutons with choice of dressing (Ranch, French or Italian)(feeds 10—12 people) 28.00
24″ Sandwiches (Feeds 4—5 people) Meatball, Ham & Cheese, Turkey, Veggie, Italian Sub, BLT, Turkey Combo 19.25 eachItalian Beef, Philly Cheese Steak, Beef Stromboli, Buffalo Chicken, & Chicken 22.25 each chips available for .75 per bag
Taco Bar Includes Meat, Cheddar Cheese, Lettuce, Tomatoes, Tortilla Shells, Hot & Mild Sauce Approx 40 tacos (feeds 15—20 people) Ground Beef 80.00 • Chicken 100.00 • Steak 100.00 Sour Cream Additional 5.00
Wings 5lbs. (approx 50 wings) 52.00 (Includes one 12oz sauce) 10lbs. (approx 100 wings) 92.00 (Includes two 12oz sauces) 15lbs. (approx 150 wings) 142.00 (Includes three 12oz sauces) Sauces Available: Ranch, Blue Cheese, Frank’s Red Hot, BBQ 2.25 each
PLEASE GIVE 48 HOURS NOTICE FOR ALL CATERING ITEMS
269-684-2732 • www.milanosniles.com • 215 N. 17th St. Niles, MI